Our spirulina is cultivated sustainably in open-air, freshwater ponds. It is a rich source of protein, essential amino acids, and minerals. Stir it into juices, blend it with fresh fruit for a green protein smoothie, or try mixing it into dips for a nutritious twist on your favorite snacks. Our spirulina is grown in outdoor ponds, where the clear water is gently mixed under the warm sunlight, allowing this blue-green algae to reproduce rapidly and create a natural protein source rich in vitamins and minerals. When taken one hour before meals, spirulina powder can naturally promote a feeling of fullness and help prevent overeating. Spirulina is a rich, complete, and digestible protein source, containing 60–70% protein and 18 amino acids, including all essential amino acids. Studies show that spirulina has a very high Protein Efficiency Ratio (PER). It has a punchy smell and tangy taste, which is loved by health-conscious people.